Mango kulfi

Anindita Bhowmik
Anindita Bhowmik @cook_17497121

Tastes of mango with chocolate syrup

Mango kulfi

Tastes of mango with chocolate syrup

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Ingredients

half an hour
6 people
  1. 1ripe mango
  2. 1 cuppowdered milk
  3. 2 cupscondensed milk
  4. 1/2 cuppowdered sugar
  5. as requiredCrushed roasted nuts
  6. as neededChocolate syrup

Cooking Instructions

half an hour
  1. 1

    Grind the ripe mango.Make it paste and mix it with condensed milk, powdered milk, powdered sugar.Now pour the mixture into the kulfi cups sprinkle crushed nuts above it with chocolate syrup.. Keep them into the freezer for 5 to 6 hours. Mango kulfi ready to serve.

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Anindita Bhowmik
Anindita Bhowmik @cook_17497121
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