Buttered chicken

Name: Buttered chicken
Total time: 1200 s
Cuisine: Nigerian
Ingredients: 2 chicken breast diced; 3 tbs yoghurt; 2 tbs butter; 4 tbs shab butter chicken mix; 8 plum tomatoes; 2 seasoning cubes; 1 tbs lemon juice; 1 tbs garlic and ginger paste; Chopped parsley for garnish

Chef Academy Kano @cook_15173652

Buttered chicken

Chef Academy Kano @cook_15173652

Saved

Ingredients

20mins

2chicken breast diced
3 tbsyoghurt
2 tbsbutter
4 tbsshab butter chicken mix
8plum tomatoes
2seasoning cubes
1 tbslemon juice
1 tbsgarlic and ginger paste
Chopped parsley for garnish

Saved

Steps

20mins

1

Dice the chicken breast, add seasoning, and 1 tbs yoghurt.
Mix lemon juice,yoghurt, oil, garlic and ginger paste.
2

Heat frying pan and add the marinated meat. cook the chicken on low heat.
Boil the tomatoes in 1 cup of water for 10 mins or until soft
3

Sieve the tomatoe juice into the chicken, add more yoghurt and shan butter chicken spice.