Chicken Achari

Name: Chicken Achari
Cuisine: Pakistani
Ingredients: 1 / kg chicken; 1 / cup of Oil; 3 / Onion medium size; 2 / large size tomatoes (choped); 1 /tbs of garlic / 1 tbs of ginger paste; Some green chillies; Quarter cup yogurt; Fresh coriander & Onion rings for garnishing; Spices:; 1 / tbs of salt; 1 / tbs of red chilli powder; Half tesp of turmeric powder; 1 / tesp of cumin seeds; 1 / tesp of celery; 1 / tesp of chilli flakes; 1 / tesp of kalonji; 1 / tbls of dry coriander; 2 / tbls of Achar gosht masala

Ubaid Abdullah Azan @cook_17291952

Lahore

Very easy & tasty🥘🌶🥬

Ubaid Abdullah Azan @cook_17291952

Lahore

Very easy & tasty🥘🌶🥬

Saved

Ingredients

1/ kg chicken
1/ cup of Oil
3/ Onion medium size
2/ large size tomatoes (choped)
1/tbs of garlic / 1 tbs of ginger paste
Some green chillies
Quarter cup yogurt
Fresh coriander & Onion rings for garnishing
Spices:
1/ tbs of salt
1/ tbs of red chilli powder
Halftesp of turmeric powder
1/ tesp of cumin seeds
1/ tesp of celery
1/ tesp of chilli flakes
1/ tesp of kalonji
1/ tbls of dry coriander
2/ tbls of Achar gosht masala

Saved

Steps

1

First place frying pan on the stove now put a cup of Oil in the frying pan and put finely chopped Onion Onec the Onion has softened a bit, aad the garlic, ginger paste now throw finely chopped tomatoes and all the spices
2

Roast the chicken for 5 to 7 minutes now mix the pickled Achar gosht masala in the yogurt an add this mixture to the chicken
3

And fry well for 10 minutes
4

When done with good,turn off the stove by adding a fistful of kasuri methi
5

Tasty chicken achari is ready😋