Lauki ka raita

Name: Lauki ka raita
Cuisine: Indian
Ingredients: 2 cup chopped Lauki / bottle gourd; 2 cup curd; 1/2 tsp chilli Powder; 1/2 tsp jeera / cumin; 1/4 tsp mustard seeds; to taste Salt; 1 tsp ghee; 1/2 tsp Jeera / cumin powder; As needed Garnish with coriander leaves

Rekha Rathi @RRRM

#traditional#golden apron Lauki raita is very good for health..

Rekha Rathi @RRRM

#traditional#golden apron Lauki raita is very good for health..

Saved

Ingredients

2 cupchopped Lauki / bottle gourd
2 cupcurd
1/2 tspchilli Powder
1/2 tspjeera / cumin
1/4 tspmustard seeds
to tasteSalt
1 tspghee
1/2 tspJeera / cumin powder
As neededGarnish with coriander leaves

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Steps

1

Wash and clean the bottle gourd and chopped and boil for 15 minutes and strain it and keep aside
2

In a bowl add curd and add boiled bottle gourd (Lauki) and add red chilli powder and salt and coriander leaves and jeera powder..
3

In a pan put ghee and heat then add mustard seeds and jeera and curry leaves put the Taka in the curd
4

Lauki raita is ready....