Chaler payesh / Bengali rice Kheer
Chaler payesh or rice kheer is a popular delicious and sweet Creamy dessert from bong community. Rice kheer made on several occasions of bong community such as baby shower, baby birthday, marriage time.
#India
Chaler payesh / Bengali rice Kheer
Chaler payesh or rice kheer is a popular delicious and sweet Creamy dessert from bong community. Rice kheer made on several occasions of bong community such as baby shower, baby birthday, marriage time.
#India
Cooking Instructions
- 1
Wash the rice and soak in bowl for 15 minutes. Than heat ghee in a pan and add soaked rice,bay leaf. Saute for 1 minutes.set aside.
- 2
Put milk on deep pan on medium heat.let it boil.when milk is boiling add rice, cardamom and cook for 15 -20 minutes on low flame. keep stirring in between.
- 3
Once rice is fully cooked and soft than add sugar, cashew and cook for 5 to 10 minutes.
- 4
Remove rice Kheer from flame..rice kheer is ready to serve. Garnish with some cashew.
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