Take the first four ingredients in a mixing bowl.

Mix properly till maida looks like breadcrumbs.

Make the dough with lukewarm water. Keep covered with a wet kitchen towel for 20 minutes.

Heat oil in high flame. Roll out bhature with rollpin.

Care should be taken to ensure even rolling.

Make the flame medium and fry out round and ball like Bhature. Cook both the sides.

Serve hot with Chole, Pickle and chopped Onion. Thanks