Masala Khichiya Papad

Name: Masala Khichiya Papad
Cuisine: Indian
Ingredients: 1 rice flour papad; 1/4 cup chopped onions; 1/4 cup chopped tomatoes; 1/4 cup chopped cabbage; 1/4 cup chopped carrot; 1 tablespoon spicy green chutney; 1 tablespoon sweet chutney; 2 tablespoons Besan sev; 1 cube cheese; 1/4 cup chopped raw mango; 1/4 cup chopped cucumber; 1 teaspoon chat masala

Rekha Varsani @cook_7486531

Surat Gujarat

#goldenapron

Rekha Varsani @cook_7486531

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Ingredients

1rice flour papad
1/4 cupchopped onions
1/4 cupchopped tomatoes
1/4 cupchopped cabbage
1/4 cupchopped carrot
1 tablespoonspicy green chutney
1 tablespoonsweet chutney
2 tablespoonsBesan sev
1 cubecheese
1/4 cupchopped raw mango
1/4 cupchopped cucumber
1 teaspoonchat masala

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Steps

1

Roast the papads on medium flame.
2

Put it in serving plate and press it
3

Sprinkle spicy green chutney and chopped carrot
4

Sprinkle chopped onions,cabbage and tomatoes
5

Sprinkle chopped raw mango and cucumber
6

Then sprinkle Besan sev,chat masala, sweet and spicy chutney and grated cheese and serve it.
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