Qeema_Aloo

Name: Qeema_Aloo
Cuisine: Pakistani
Ingredients: 1/2 kg. Minced beef; ⚕️• 250gms. Potatoes and cut in small pieces; ⚕️• 2 tomatoes; ⚕️• 1 onion; ⚕️• 6 tbs oil; ⚕️• 6 whole black pepper (Kali Mirch); 6 cloves ⚕️•; ⚕️• 1 black cardamom; ⚕️• 1/4 tsp. cumin Seeds (Zeera); ⚕️• 1 tsp. coriander (Dhaniya) powder; ⚕️• 1 tsp. salt; ⚕️• ¼ tsp turmeric (Haldi) powder; ⚕️• ¾ tsp. chili powder; ⚕️• 1 tsp. ginger paste; ⚕️• 1 tsp garlic paste; ⚕️• ½ tsp garam masala powder

Ñôôri Màlîk @cook_16764838

islamabad

#EidulAdha 18

Ñôôri Màlîk @cook_16764838

islamabad

#EidulAdha 18

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Ingredients

1/2 kg.Minced beef
⚕️• 250gms. Potatoes and cut in small pieces
⚕️• 2 tomatoes
⚕️• 1 onion
⚕️• 6 tbs oil
⚕️• 6 whole black pepper (Kali Mirch)
6 cloves⚕️•
⚕️• 1 black cardamom
⚕️• 1/4 tsp. cumin Seeds (Zeera)
⚕️• 1 tsp. coriander (Dhaniya) powder
⚕️• 1 tsp. salt
⚕️• ¼ tsp turmeric (Haldi) powder
⚕️• ¾ tsp. chili powder
⚕️• 1 tsp. ginger paste
⚕️• 1 tsp garlic paste
⚕️• ½ tsp garam masala powder

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Steps

1

Chop the onion and cook in oil until light brown
2

⚕️• Add all the spices and finely chopped tomatoes.
⚕️• Cook on medium heat till water is almost dried.
3

Add mince meat mix and dry the water again.
⚕️• Add 2 glasses of water cover and cook till meat is tenderized and the water dries.
4

⚕️• Add potatoes and cook till the potatoes are soft.
⚕️• Sprinkle garam masala powder. Garnish with fresh green Coriander (Dhaniya) leaves, green chilies and Ginger (Adrak) slices and lemon juice.
5

⚕️• Serve with naan for 4 to 5 persons.