Take two cups of water to boil. Add sugar and Pinch of salt. Allowed to boil. Stir 1 cup of Suji and put off the gas. Knead it with 2 tablespoon of ghee and make small balls out of it

Mix sugar,coconut and cashews. Add cardamom powder. Try it till it became Brown

Then stuff this coconut into Suji balls cover it again, give a shape like a laddu. Then deep fry.