Peel off the back of the Arish potatoes and wash, cut into four slices

Place your pot on d fire and pour 10g of red oil

Slice little onion in it and allow to fry. Note: do not allow onion to burn

Add your tomato paste n continue to stir until it's fried.

Add your pounded red pepper and onions into the pan & continue to stir for three minutes

Add water and ingredients. I.e Maggi,salt, pounded garlic and allow to boil.

Put the Arish potatoes inside the pot & cook until it's done

Add your curry powder and stir a little then you add your vegetable to it & allow to simmer

Note: Curry powder is more effective when added in the last phase of your cooking

Yummy!!! Serve hot!!!😋😋😋