Chocolate red velvet zebra cake

Name: Chocolate red velvet zebra cake
Cuisine: Indian
Ingredients: For cake; 2 cups All purpose flour; 1 cup Sugar; 1/4 tsp Salt; 1 tbsp Baking powder; 4 Eggs; 1 cup Oil; 1 cup Milk; 1/4 cup Cocoa powder; 1/2 tsp Food coloring(red); For Soft ganache-; 1/2 tsp agar-agar powder; 1/2 cup Water; 1/2 cup Milk; 1/3 cup Sugar; 2 tbsp Cocoa powder; 2 tbsp Corn flour; 30 grams Butter; 1 tsp Vanilla extract

Johnnymin😆😊😃 @johnnymin

Chocolate red velvet zebra cake

Johnnymin😆😊😃 @johnnymin

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Ingredients

For cake
2 cupsAll purpose flour
1 cupSugar
1/4 tspSalt
1 tbspBaking powder
4Eggs
1 cupOil
1 cupMilk
1/4 cupCocoa powder
1/2 tspFood coloring(red)
For Soft ganache-
1/2 tspagar-agar powder
1/2 cupWater
1/2 cupMilk
1/3 cupSugar
2 tbspCocoa powder
2 tbspCorn flour
30 gramsButter
1 tspVanilla extract

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Steps

1

Preheat oven to 175 c°.sift the flour, baking powder add sugar, salt mix well.
2

Add milk,egg and oil mixture.pour bowl 2 add cocoa powder and food coloring mixture.
3

Pour cake in print. Baking 30-35 minutes. Rest to cool down.
4

Mix water and agar-agar powder add milk, cocoa powder, cornflour, sugar, and vanilla extract over medium-high heat stir until thicken.rest2 minutes, add butter mixture.
5

Pour on cake rest 1 hour. Enjoy