Chicken pakora
Steps
- 1
Marinate the small pieces of chicken with salt, Haldi powder red chilli powder, jeera powder, onion, garlic and ginger paste and oil and keep it aside for 1-2 hours.
- 2
Make a mixture of besan corn flour and bread crumbs. Cover the marinated chicken pieces with the mixture and fry it in hot oil.l
- 3
Sprinke chat masala and Serve it hot with tomato ketchup
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