Take a cooker. Put into oil and heat it sim flame.when the oil is heated put into cumin seeds.

When seeds change it's own colour. Then u will add washed rice (take a bowl put into rice and wash it with normal water.)

After 1 min put into salt and garam masla. And mix it well. When the all things mixed put into water and cover this cooker with a lid. And when 1 whistle is ready off the flame. And after 10 min open the cooker and serve rice with vegetables like rajma...karhi...or chane...etc.(i add into potato also...)