Happy birthday pastry cake

Name: Happy birthday pastry cake
Cuisine: Pakistani
Ingredients: 4 eggs; 1 cup sugar (powder); 1 cup maida; 1 tsp Baking powder; 1 tsp Vanilla essence; 1 tbsp Oil (grease mold); For frosting; 1 cup small milk; 1 cup happy whip cream; 1 tbsp Cocoa powder; 3 tbsp milk; 1 tbsp colourfuk sprinkles

Rimsha @cook_18362526

#imsisterofmehreenrauf
Happy birthday cake mainy sis mehreen ki help se bnaya Hai. Bht he mzydar bana Hai. Meri sis bht achi baking krti Hai. Relative family meri sis ko cake ka order deti hen.

Rimsha @cook_18362526

#imsisterofmehreenrauf
Happy birthday cake mainy sis mehreen ki help se bnaya Hai. Bht he mzydar bana Hai. Meri sis bht achi baking krti Hai. Relative family meri sis ko cake ka order deti hen.

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Ingredients

4eggs
1 cupsugar (powder)
1 cupmaida
1 tspBaking powder
1 tspVanilla essence
1 tbspOil (grease mold)
For frosting
1 cupsmall milk
1 cuphappy whip cream
1 tbspCocoa powder
3 tbspmilk
1 tbspcolourfuk sprinkles

Saved

Steps

1

Happy birthday mold ko 1 tbsp oil se grease karein.1/2 cup maida pury mold me phaila kar grease kar lein. Baqi extra maida mold ulta kar ke jhar dein. Dum jitni anch mein Pateela ko preheat krny Ke liye rakh dein
2

Egg white separate kar lein.
3

Egg white Itna beat karein ke jhag c ban Jaye.
4

Jab jhag c ban Jaye to eggs yolks dal kar beat karein.
5

Egg yolks dal kar 1 mint beat karein. Sugar 1 cup le kar powder ban lein Phir sugar powder thora thora kar ke dalty jayen or beat krty jayen
6

Egg white. Yolks or sugar dal Ke beat krny ke baad creamy sa hojaye to vanilla essence dal ke 1 second beat karein.
7

Maida, Baking powder mix kar ke 3bar chan lein. (es se cake soft bnyga) Phir Ready batter mein dal kar Spatula se mix karein. Spatula ko batter ke nechy se upar Laty hue mix karein
8

Batter ready Hai.
9

Grease kiye hue mold mein dal ke 3 bar tap karein. Ta ke air nikl Jaye. Preheat Pateely mein 1 ghanta bake karein.
10

Cake achi trah cool hojaye to Cake ko knife ki help se mold se alg karein or mold ulta kar ke tap kar ke nikalein
11

Mainy cake thanda kar ke nikala Hai to bilkul perfect look Hai. Garam cake ko mold se nikalengy to Tout jayga
12

Cream liquid me thandi ho. Cream me brf ke crystal na ho.cream whip kar lein ke Spatula par cream lagakar ulta krny se na giry. 3 tbsp milk mein cocoa powder dal ke mix karein. Half bowl cream alg kar lein. Baqi whipped cream mein dal ke hand whisk karein.
13

Pury Cake ko milk se soak karein
14

Cake ki round side par white whiped cream spatula se lgayen. Piping bag me dots nozels lgayen or cream dal kar cake par likha happy birthday par cream dots lgayen. Aik or piping bag mein dots nozel lgayen or piping bag mein sido par 2 tbsp whipped white cream lgayen or medium mein chocolate colour ki whipped cream dalein or cake ki round side par dots lgayen
15

Happy birthday cake ready Hai.cake per Colourful sprinkle dalein & Cool kar ke serve karein.
16

Note : apny koi b cake bnana ho to Har chez room temperature par ho. Koi b chez thandi na ho. Or jo b apny baking krty wqt bowl, spatula, spoon, cup use krna Hai wo bilkul dry ho. Agr zra b pani lagaHoa Hua to apka cake kharab bnyga.