Egg curry
Accompaniment to rice, mukimo and any carbohydrate
Open in Cookpad AppSteps
- 1
Wash and prepare all vegetables
- 2
Soft boil eggs and peel. Set aside.
- 3
In a pan add oil and onion fry to golden brown. Add ginger and garlic paste. Stir. Add the spices stir cook for 10sec. Add tomatoes and zucchini. Stir cover to cook tomatoes to a paste. Add eggs. Season. Add coriander. Serve.
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