Mutton Masala Chops

Name: Mutton Masala Chops
Cuisine: Pakistani
Ingredients: 500 grams mutton chops; 1 tbsp ginger paste; 1 tbsp garlic paste; 1/2 tsp cumin seeds; 1 tsp red chilli powder; 2 green chilli; 1/2 cup yogurt; 1 tsp coriander powder; 1/2 tsp garam masala powder; to taste Salt; Oil

Bushra Mazhar @Bushra_1989

#actofkindness
Cooking is my passion and if my little contribution can bring a smile on someone's face or change their life in some way then I feel honoured to have contributed.
I am thankful to Cookpad Pakistan for giving this platform to be a part of "1POST 1HOPE" campaign and be able to contribute something for Karwan-e-Hayat.

Bushra Mazhar @Bushra_1989

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Ingredients

500 gramsmutton chops
1 tbspginger paste
1 tbspgarlic paste
1/2 tspcumin seeds
1 tspred chilli powder
2green chilli
1/2 cupyogurt
1 tspcoriander powder
1/2 tspgaram masala powder
to tasteSalt
Oil

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Steps

1

Marinate the mutton chops with ginger, garlic, green chilli paste
2

Also add red chilli powder,salt, coriander powder, cumin seeds,garam masala powder and yogurt mix well.
3

Let's the mutton chops marinate with the masala for at least 2 hours.
4

Heat a oil in a pan add the mutton chops cover the simmer till mutton chops are cooked well and roasted properly open and flip 2 to 3 times in between in low heat.
5

Do not add water the yogurt and mutton will release it's own water let's the chops cook in it own moisture.
6

It takes around 40 minutes for the chops to cook completely and makes some gravy. sprinkle the garam masala powder.
7

Enjoy the masala chops with naan and roti.