Steamed Cake (p5min, steam 15)

Name: Steamed Cake (p5min, steam 15)
Total time: 1200 s
Yield: 2 servings
Cuisine: British
Ingredients: 50 g Cream Cheese; 20 g Butter or 30ml vegetable oil; 2 tablespoons Cream; 3-4 tablespoons Caster Sugar; 1 Egg; 1/2 cup Self-Raising Flour; Extra Butter for greasing *optional

Amanda Yu @amandayu

London

Feature: #Quickfood #easy #cheap #nosalt #economy #guiltypleasure
Season: #all #summer #winter
Type: #branch #breakfast #dinner #lunch #specialoccasion #guest #dessert
Nutrient: #carbs
Ingredient: #eggs
Culture: #Japanese
Invented: #cookpad
Flavour: #sweet

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Ingredients

20min

2 servings

50 gCream Cheese
20 gButter or 30ml vegetable oil
2 tablespoonsCream
3-4 tablespoonsCaster Sugar
1Egg
1/2 cupSelf-Raising Flour
Extra Butter for greasing *optional

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Steps

20min

1

Place Cream Cheese, Butter and Cream in a heat-proof bowl. Heat in the microwave for 30 seconds then stir well.
2

Add Sugar add Egg mix, and then Add Self-Raising Flour and combine well.
3

Pour water into a steamer and bring to the boil over high heat. Place the ramekins or mugs in the steamer, cover with lid and cook for 15 minutes. Enjoy warm or cold.