Basmati fried rice

Name: Basmati fried rice
Cuisine: Nigerian
Ingredients: 2 cups Basmati rice; 1/3 kg Green beans; 1/2 peas; Carrots; 2 habanero pepper; 3 Atarugu; Cabbage; 1 meddium size onion; Boiled Kidneys; 2 eggs; 2 boullion cubes; Stock water; Oil; Salt

Sa'adah Jibril Turaki @cook_17105440

Basmati fried rice

Sa'adah Jibril Turaki @cook_17105440

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Ingredients

2 cupsBasmati rice
1/3 kgGreen beans
1/2peas
Carrots
2habanero pepper
3Atarugu
Cabbage
1meddium size onion
Boiled Kidneys
2eggs
2boullion cubes
Stock water
Oil
Salt

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Steps

1

In a pot boil the rice in the stock water, add salt,drain and keep aside.
2

Dice the vegetables,i.e carrot, cabbage, onions, green beans wash and keep aside.
3

In a wok or a pan add the oil and scramble the eggs, add the vegetables, seasoning and spices and stir fry and for 5-10 minutes.
4

Add the cooled rice to the pan and stir fry.
5

Enjoy.