Gatte ki subji
Rajysathani sbji
Steps
- 1
First take a bowl add gram flour salt, red chilli powder, gram massala, coriander powder mix well and then oil mix well.
- 2
IniMake a fine dough with water. Divide into equal portions roll into cylindrical shape.
- 3
Boil water in a pan and gottas into the water boil for 15-20 min now drain it.
- 4
Cut them into small pieces. In another pan heat oil add cumin seeds and onion cook tile golden brown. Add salt, chilli, turmeric powder mix well cook for 5 min.
- 5
Add gottas and water cook until gravy become thick and garam masala cook few minutes.
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