Protein balls
Steps
- 1
Roast wheat, black gram, green mung,rice,peanut & cashew nuts one by one severally
- 2
Make a fine powder from these roasted ingredients
- 3
Heat clarified butter in a pan add jaggery to it
- 4
Make jaggery syrup with a sticky consistency
- 5
Add roasted powder & desiccated coconut to jaggery syrup
- 6
Then add chopped dry fruits & cardamom powder & mix well
- 7
Grease your palm with clarified butter take some mixture & bind like ladoos
- 8
Make all ladoos like this & store in a airtight container
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