Shahi shikanji

Name: Shahi shikanji
Cuisine: Indian
Ingredients: 2 glasses milk; 2 pinches kesar; 6 teaspoons sugar(as per ur taste); 1/2 teaspoon Cardomon powder; 1/2 cup curd; 1 tbsp powdered nuts(almond,cashew,pista); 1 tsp chopped nuts(almonds,pista); As needed ice cubes

Rafeena Majid @Rafz_2285

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It is one of the famous drinks of Madhya Pradesh.Shahi shikanji is totally different from the nimbu shikanji.This is a must taste drink on a hot summer day. You can easily and quickly prepare this shikanji at your home.

Rafeena Majid @Rafz_2285

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Ingredients

2 glassesmilk
2 pincheskesar
6 teaspoonssugar(as per ur taste)
1/2 teaspoonCardomon powder
1/2 cupcurd
1 tbsppowdered nuts(almond,cashew,pista)
1 tspchopped nuts(almonds,pista)
As needed ice cubes

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Steps

1

Take 2 glass of milk and put a heavy bottom vessel to reduce it three-fourth. Add in pinch kesar and let it boil then add cardamom powder.
2

Add in sugar according to taste and lower the flame and cook till reduced.take 1/2cup curd and put it in a strainer and keep for 4 hours.
3

Taste the milk mix and add sugar accordingly. Take sugar in a movie and grind it and add the hung curd to it and add the milk mix and nuts powder. Add in ice cubes,when well grinded serve chilled. Take a glass and add ice cubes to it.
4

Pour the shikanji in the glass and top with chopped nuts and kesar and serve.
5

Enjoy shahi shikanji.