Cooking Instructions
- 1
Firstly peel potato and cut all veg now make a paste of onion, tomato and green chilli now take a wok add oil and fry all veg 1 by 1
- 2
Now take another wok now add 1/2 spoon oil and heat it now add jeera fry it add corinder powder now add onion,tomato paste fry it add salt and red chilli.powder mix it now add all veg it mix it
- 3
Serve it with chappati
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