Apple craisin scones

I love scones, but I don't like them dry. So I fixed it.
Apple craisin scones
I love scones, but I don't like them dry. So I fixed it.
Steps
- 1
Mix dry ingredients in a bowl
- 2
Using a large hole grater, grate cold butter into dry ingredients mixture
- 3
Add cold milk, mix until dough comes together, add in chopped apple and craisins
- 4
Turn out onto a piece of wax paper a form into a circle, about 1 inch thick, cut into wedges
- 5
Place wedges on a baking sheet and put into freezer for about 5 minutes
- 6
Bake in a preheated 425° oven for 14 minutes, allow to cool
- 7
Serve with soft whip heavy cream and favorite jam. Enjoy the deliciousness 😊
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