Steps
- 1
Sab se pehly aloo ko chel kar dho lain.
- 2
Ab is ki fries kaat lain.
- 3
Ab kisi bartan mein pani daal kar namak shamil karain aur fries daal dain.
- 4
Aur half cook kar lain.
- 5
Half cook ho jain to pani nichor lain.
- 6
Ab oil garam karain.
- 7
Aur fry kar lain ke crisp ho jain.
- 8
Phir kisi pepper per rakh kar izafi oil jazab kar lain.
- 9
Mazedaar crispy fries tayar hain.
Similar Recipes
More Recipes
-

Jhansi
-

Auli Kar Raha (অলি কর রাহা)
-

Muniswari.G
-

ifuchi
-

Kulsoom Bukhari
-

Vazhaipoo (banana blossom) poriyal
Muniswari.G
-

I Tried Making Neapolitan Rum Baba
Dasha Able
-

Bonito Tsukudani (Cooked with Sweet Soy Sauce)
Aunty Eiko's international cuisine experience
-

Bhavnaben Adhiya
-

Kels Ro
-

Performance Triad
-

Rice Cake (Lontong) with Rice Cooker
Pawon Indo Bule
-

Chinese Style Mince Pork Potato
Elaine Chan
-

Arachana ( Tanya)
-

Haya Ali
-

Prachi Nangru
-

Yentl Wils
-

Rubita's Tasty Bites
-

Asifa Kouser
-

Fatima M Aji
-

Sunita Rani
-

Amma's Confectionery
-

Piya Batra
https://cookpad.wasmer.app/us/recipes/10936908


















Comments