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Chena Murki
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A picture of Chena Murki.

Chena Murki

Payal Thakur
Payal Thakur @cook_17767018
Gurugram

#ebook/#post_no12

#ebook/#post_no12

Read more

Chena Murki

Payal Thakur
Payal Thakur @cook_17767018
Gurugram

#ebook/#post_no12

#ebook/#post_no12

Read more
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Ingredients

3 servings
  • 200 gmpaneer small size cubes
  • 1 cupsugar
  • 1 tbspcardamom powder
  • 1/2 tbsprose water
  • 1/2 cupwater
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Steps

  1. 1

    Take a nonstick pan add sugar and water in it and stir it at low medium flame till one string consistency.

  2. 2

    Now add paneer cubes and mix it gently and cook it till syrup going to be thick.Add cardamom powder and mix it well.

  3. 3

    Now switch off the flame and add rose water and keep stirring till the sugar get dry and separated.Now separate the cubes from the extra dried sugar and our delicious chena murki is ready to serve.

    A picture of step 3 of Chena Murki.
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Payal Thakur
Payal Thakur @cook_17767018
on November 06, 2019 12:35
Gurugram
Cooking is all about me for my kids and husband.They are foodies.And they love everything whatever I cook.By this I get more motivated and wants to cook more and more new dishes.And I always love to cook new dishes.😍🤩
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