Buttery Spaghetti in Tomato Garlic Sauce

Name: Buttery Spaghetti in Tomato Garlic Sauce
Cuisine: Indian
Ingredients: 200 Grams Boiled Spaghetti; 10-12 Garlic Cloves; 3 Tomatoes; 1 Tbsp Pepper Powder; 1 Tsp Sugar; 1 Tsp Oregano; 1 Tsp Chilli Powder; 2-3 Tbsp Butter; 1 Tsp Chilli Flakes; To taste Salt; As needed Chopped Mint Leaves

Sinorita Dash @cook_19177575

Bhubaneswar

#ilovecooking

Sinorita Dash @cook_19177575

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Ingredients

200 GramsBoiled Spaghetti
10-12Garlic Cloves
3Tomatoes
1 TbspPepper Powder
1 TspSugar
1 TspOregano
1 TspChilli Powder
2-3 TbspButter
1 TspChilli Flakes
To tasteSalt
As needed Chopped Mint Leaves

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Steps

1

Roast the tomato in the medium flame from all the sides. Let the tomato cool down. Then peel the outer skin.
2

Grind the tomato and garlic together into a paste.
3

Take a pan heat some butter. Add the tomato paste and cook it for sometime. Add slight water to it and cook. Then add pepper powder, oregano, salt, sugar and chilli powder and cook till the raw smell of garlic goes and gravy becomes slightly thick.
4

Take another pan heat some butter and fry the noodles in it. Add some salt to it.
5

Serve the noodles along with tomato garlic sauce and garnish with chilli flakes and chopped mint leaves.