Take pan and boil the maggie with 1 cup of water and maggie masala

Than take plate add semolina and rice flour add salt mix well

Take 2 tbsp of noodles maggie in hand palm and make tikki shape in very lightly than put in semolina and rice plate,apply both side

Take pan add 2 tbsp butter put tikki on pan (medium low to medium)cook till golden brown in colour both side.

Enjoy maggie twist with chutney it's a side snacks,👩‍🍳🌴🍝