Vada pav or wada pao
Vada pav is a vegetarian fast food dish native to the state of #Maharashtra. It is generally accompanied with one or more chutneys, Although it originated as cheap street food in Mumbai, it is now served in food stalls and restaurants across India. It is also called Bombay burger !
#ebook
#post36
#goldenapron2
#Maharastra
#week8
Vada pav or wada pao
Vada pav is a vegetarian fast food dish native to the state of #Maharashtra. It is generally accompanied with one or more chutneys, Although it originated as cheap street food in Mumbai, it is now served in food stalls and restaurants across India. It is also called Bombay burger !
#ebook
#post36
#goldenapron2
#Maharastra
#week8
Open in Cookpad AppSteps
- 1
Take pan add 1tbsp oil add mustard seeds,curry leaves when crackles sounds comes add boiled and mashed potatoes, chilli and all spices mix well and saute 3 minutes turn off gas rest in for cool down.
- 2
Take another bowl add gram flour,azwain and salt make a semi thick consistency batter.
- 3
Take pan for making vada,add oil for frying,take small potion of vada make round shade dip in batter and put in oil(when hot)
- 4
Cooked till golden brown in colour,take out kitchen towel for extra oil,
- 5
Take pav cut in mid for open it put vda that side add chutney and close it.
- 6
Enjoy with chutney, sauce in your winter season,❣️🙏🎉♥️
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