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Carne Asada bowls
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A picture of Carne Asada bowls.

Carne Asada bowls

Whizzle
Whizzle @Whizzle
Goodyear, Arizona

Wanted the carne to be the star of the dish so I marinade and season for a burst of flavor

Wanted the carne to be the star of the dish so I marinade and season for a burst of flavor

Read more

Carne Asada bowls

Whizzle
Whizzle @Whizzle
Goodyear, Arizona

Wanted the carne to be the star of the dish so I marinade and season for a burst of flavor

Wanted the carne to be the star of the dish so I marinade and season for a burst of flavor

Read more
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Ingredients

  • 1flank or skirt steak
  • Guacamole (recipe in my collection)
  • Pico (recipe in my collection)
  • 1 canblack beans rinsed and drained
  • Rice of preference (I used cauliflower)
  • Marinade
  • 1/4-1/2 CDale's steak seasoning or your favorite steak marinade
  • 1-2 Tbsphot sauce (used tapatio)
  • Juice of 1 lime
  • 4crushed garlic cloves
  • Dry Seasoning
  • Onion powder
  • Cumin
  • Chili powder
  • Paprika
  • Oregano
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Steps

  1. 1

    Marinate the steak at 1-3 days prior in marinade ingredients

    A picture of step 1 of Carne Asada bowls.
  2. 2

    Guac and pico can be prepared in advance

  3. 3

    Cook rice. If using riced cauliflower this can wait until the end as it cooks quickly

  4. 4

    Use meat tenderizer to tenderize meat. Remove from marinade and sprinkle on dry seasoning ingredients. Cook on hot grill 15-20 mins to done preference.

    A picture of step 4 of Carne Asada bowls.
  5. 5

    Let meat rest about 10 minutes and then dice up

  6. 6

    Assemble bowls with steak, rice, pico, beans and guac

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Whizzle
Whizzle @Whizzle
on November 27, 2019 03:57
Goodyear, Arizona
Infinite love for tacosPower Air Fryer XLMommy♤Wife♤O.G.Living in the Great American Southwest for the majority of my adult life has had a heavy influence on my cooking style. 🏜
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Keywords

Onion Cauliflower Lime Rice Steak Black Bean Garlic

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