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Seasoned Wedges
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A picture of Seasoned Wedges.

Seasoned Wedges

Rae
Rae @LoveRae

I never used any measurements for this recipe just a pinch of this and that! I actually forgot to snap a photo of the finished product. Main photo was taken just before putting it in the oven.

I never used any measurements for this recipe just a pinch of this and that! I actually forgot to snap a photo of the finished product. Main photo was taken just before putting it in the oven.

Read more

Seasoned Wedges

Rae
Rae @LoveRae

I never used any measurements for this recipe just a pinch of this and that! I actually forgot to snap a photo of the finished product. Main photo was taken just before putting it in the oven.

I never used any measurements for this recipe just a pinch of this and that! I actually forgot to snap a photo of the finished product. Main photo was taken just before putting it in the oven.

Read more
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Ingredients

  • Medium sized potatos, cut into quarters
  • Parsley, dried or fresh
  • Dried oregano
  • Garlic powder
  • Paprika
  • Sea salt
  • Olive oil
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Steps

  1. 1

    In a bowl mix all the ingredients together well.

  2. 2

    Add to an ovenproof tray and transfer to oven.

    A picture of step 2 of Seasoned Wedges.
  3. 3

    Roast for 30-35 minutes at 200c or until cooked through.

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Rae
Rae @LoveRae
on November 27, 2019 21:50
I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.
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