Tawa Fried Fish

Name: Tawa Fried Fish
Total time: 1200 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1 kg fish; 2 tbsp lehson adrak paste; 1 tsp Laal pisi mirch; 1 tsp roasted Zeera powder; 1 tsp kali mirch powder; 1 tbsp haldi powder; 1 tbsp lemon juice; To taste Salt; 2 tbsp sirka; 1/2 tsp Ajwayen; Oil for frying

Hina Ibrahim @cook_16621862

in karachi

#Tawacooking
Fried fish is more delicious than curry fish item.Easy in making.Nutritionally healthy.
Easily cooked on pan.must try it.

Hina Ibrahim @cook_16621862

in karachi

#Tawacooking
Fried fish is more delicious than curry fish item.Easy in making.Nutritionally healthy.
Easily cooked on pan.must try it.

Saved

Ingredients

15-20 min

5 servings

1 kgfish
2 tbsplehson adrak paste
1 tspLaal pisi mirch
1 tsproasted Zeera powder
1 tspkali mirch powder
1 tbsphaldi powder
1 tbsplemon juice
To tasteSalt
2 tbspsirka
1/2 tspAjwayen
Oil for frying

Saved

Steps

15-20 min

1

Sab se pehle sabut zeera taway pe halka sa roast kar ke usay koot lein
2

Phir ik bowl me tamam masalay dal kar paste bana lein.
3

Fish achi tarha saaf karlen.
4

Ab fish ke pieces ke uppar is masalay ko achi tarha laga ke 4-5 hr ke liye marinate karden
5

Phir taway per oil dal ke garamkaren aur fish ke pieces ko halki anch par fry karen.
6

Fish ko dono side se brown karlen.
7

Jab fish golden brown ho jaye to usay dish out karlen.
8

Mazedaar tawa fried fish ready hai.