A picture of Diamand cut (namak parey).

Diamand cut (namak parey)

Uzma Touseef @U_16416318

Diamand cut (namak parey)

Uzma Touseef @U_16416318

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Ingredients

30 mint

6 person

Flour half kg
Salt 1tspn
Baking powder 1tspn
Oil for frying

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Steps

30 mint

1

Flour m salt baking powder add kar ke water mix kar dough ban lein
2

1o mint rest dein towel s cover kar dein
3

Roti ke tarah bail lein normal bht thin bhi nahi ho ab Diamand shape m cut karein
4

Oil ko gram karen or Diamand cut ko deep fry krlen jab golden colour ajaye to tissue m nikl kar oil dry krlen
5

Tea ke sath serve karen enjoy karen Diamand cut

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Cooksnaps

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Uzma Touseef @U_16416318

on December 08, 2019 17:58

Karachi

I love cooking .baking created new dishes

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