Chicken tawa pice
Steps
- 1
Sab se pehly oil mein chicken ke ilawa tamam ingredients daal kar ache se mix kar lain.
- 2
Ab chicken ko merinate kar ke 10 minutes ke liye rakh dain.
- 3
Ab tawa per 1 tbsp oil garam karain aur chicken pice ko 2,2 minutes ke liye dono sides se paka lain.
- 4
Ab is mein 1/4cup pani shamil karain aur 15 minutes ke liye halki anch per galne taq paka lain.
- 5
Gal Jae to anch teez kar ke dono sides se brown colour ane taq paka lain.
- 6
Mazedaar chicken tawa pice tayar hai. Naan aur raite ke sath serve karain.
Similar Recipes
More Recipes
-

Miso Butter Roasted Cabbage Wedges
Brian Moore
-

Janet Bacon's Baked Spaghetti Sauce
Bob Barker
-

Persian Torshe Shami (Sour Shami from Gilan)
Fateme Persian Kitchen
-

John Carroll
-

John Carroll
-

ZMA
-

Lubna’s Kitchen
-

Chutney sandwiches, tri colour nutrition
Nargis shaikh Shaukat
-

Jibita Khanna
-

Mediterranean Chicken and Rice
John Carroll
-

Rachma McTegg
-

Asian Meatball Stuffed Zucchini
Air Fry with Me
-

Creamy Chicken and Kale Bowties
Kels Ro
-

Jyoti Harisinghani
-

Sana Shuja
-

RUCHIKA
-

Brinjal Qeema on the bed of fried Brinjal slices
Afsheen Aroos
-

Mamta L. Lalwani
-

Baked Herby Parmesan & Garlic Chips
Natalie Marten (Windsor__Foodie)
-

Dragon Chicken with egg fried rice
MrsRiasat Ali
-

Naznin Shahabuddin Modasiya
-

Pinki Mehta
-

Suchitra S(Radhika S)





















Comments