Steps
- 1
Preheat oven to 200 degrees. Butter spray with a cake tin
- 2
In a large bowl whisk together the sugar, flour cocoa powder, baking soda and salt
- 3
In another bowl, whisk together, milk, oil, curd, vanilla essence,
- 4
Add the wet ingredients to the dry ingredients and stir or whisk, until combined
- 5
The batter will be quiet thin, por the batter in cake tin and back 25 to 30 minutes
- 6
Remove from oven and cool completely.
- 7
After over the whipped cream and garnish piece and strawberries.
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