Preheat oven to 200 degrees. Butter spray with a cake tin

In a large bowl whisk together the sugar, flour cocoa powder, baking soda and salt

In another bowl, whisk together, milk, oil, curd, vanilla essence,

Add the wet ingredients to the dry ingredients and stir or whisk, until combined

The batter will be quiet thin, por the batter in cake tin and back 25 to 30 minutes

Remove from oven and cool completely.

After over the whipped cream and garnish piece and strawberries.