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Fenugreek sweet dosa
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A picture of Fenugreek sweet dosa.

Fenugreek sweet dosa

Usha V Bhat
Usha V Bhat @Anugrahakitchen

#ebook-24

It is good for morning breakfast.

#ebook-24

It is good for morning breakfast.

Read more

Fenugreek sweet dosa

Usha V Bhat
Usha V Bhat @Anugrahakitchen

#ebook-24

It is good for morning breakfast.

#ebook-24

It is good for morning breakfast.

Read more
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Ingredients

  • 2 cupDosa rice
  • 1/4 cupFenugreek
  • to tasteSalt
  • 1/4 cupLiquid Jaggery
  • 1/2 cupfresh grated coconut (optional)
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Steps

  1. 1

    Clean and soak saperatly, rice and fenugreek in water over night or 4 hours.

  2. 2

    Grind fenugreek, rice with coconut, nice paste.

  3. 3

    Pour on vessel and close lid, leave for over night or 8 hours.

  4. 4

    Add salt and Jaggery, mix nicely. Dosa batter is ready.

  5. 5

    Heat the tawa, pour some batter, add ghee, close the lid and cook both sides.

  6. 6

    Fenugreek sweet dosa ready. Serve with pickle or chutney.

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Usha V Bhat
Usha V Bhat @Anugrahakitchen
on December 21, 2019 16:26

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