Chicken dhua ghost

Name: Chicken dhua ghost
Total time: 1080 s
Yield: 6...8 servings
Cuisine: Pakistani
Ingredients: 1 kg chicken; 1/2 kg dahi; 1/2 cup oil; 2 onion; 2 tsp lehsan adrak paste; 1 tsp pisi lal mirch; 1 tsp kuti wi lal mirch; 1/2 tsp haldi; 1 tsp sukha dhania; 1 tsp garam msala; 1/2 tsp zeera powder; 5-6 onions; 5-6 hari mirchen; coal; hara dhania

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

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Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

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Ingredients

15..18 mins

6...8 servings

1 kgchicken
1/2 kgdahi
1/2 cupoil
2onion
2 tsplehsan adrak paste
1 tsppisi lal mirch
1 tspkuti wi lal mirch
1/2 tsphaldi
1 tspsukha dhania
1 tspgaram msala
1/2 tspzeera powder
5-6onions
5-6hari mirchen
coal
hara dhania

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Steps

15..18 mins

1

Oil me pyaz ko brown karein or lehsan adrak ke sath tamam masalay daal dein. chicken add kar ke mix karein. coal ko garam krlen.
2

Ghost ko bhun kar choola band krden. dahi phent kar ghost me daal di upar hi pyaaz or mirchen dhaniya daal diya or garam coal ko uapr rakhke oil thora da daal kar cover krden taake steam andar rahe.