Steps
- 1
Place the sandwich bread in a food processor and blend until finely ground.
- 2
Add the melted butter to the bread crumbs and mix well.
- 3
Grease a baking dish with butter. Spread half of the bread mixture evenly in the dish and press it down firmly. Spread the cream over the entire surface, then sprinkle with mozzarella cheese. Cover with the remaining bread mixture to completely cover the cream and cheese. Bake in the oven until the edges are golden. Turn off the bottom heat and turn on the broiler to brown the top.
- 4
(This doesn't take long because the bread browns quickly.)
- 5
Pour simple syrup over the kunafa, then carefully flip it onto another tray so the bottom is on top. Pour more syrup over it and garnish with chopped pistachios. Enjoy!
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