Till ladoo
Open in Cookpad AppSteps
- 1
In a pan roast till/ seaseme seeds till golden brown. Keep aside
- 2
Roast peanuts till golden brown and keep aside
- 3
In a mixer grinder add both peanuts and seaseme/ till and grind to little coarse
- 4
Add elaichi powder and just mix. It's optional
- 5
Add jaggery to the same finding jar and grind till everything mix well
- 6
Take out in a plate and take snal portions and roll out laddoos
- 7
Ready to munch
Cooksnaps
cooking is my passion. I love to cook , serve eat and ofcourse repeat.. I love the food from different places ...
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https://cookpad.wasmer.app/us/recipes/11383801
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