Finger Fish Fry

Name: Finger Fish Fry
Yield: 6 serving
Cuisine: Pakistani
Ingredients: Boneless fish fingers ½ kg Salt 1 tsp leveled Black pepper ½ t; Chilli powder ½ tsp Egg 1 Vinegar 2 to 3 tbsp

Ñôôri Màlîk @cook_16764838

islamabad

#yearEndChallenge120
#7thweek

Finger Fish is regarded as the most healthy and tasty fast food of this generation

#yearEndChallenge120
#7thweek

Finger Fish is regarded as the most healthy and tasty fast food of this generation

Ñôôri Màlîk @cook_16764838

islamabad

#yearEndChallenge120
#7thweek

Finger Fish is regarded as the most healthy and tasty fast food of this generation

#yearEndChallenge120
#7thweek

Finger Fish is regarded as the most healthy and tasty fast food of this generation

Saved

Ingredients

cook t 30m

6 serving

Boneless fish fingers ½ kg Salt 1 tsp leveled Black pepper ½ t
Chilli powder ½ tsp Egg 1 Vinegar 2 to 3 tbsp

Saved

Steps

cook t 30m

1

Put all together Salt 1 tsp leveled, Black pepper ½ tsp, Chilli powder ½ tsp, Egg 1, Vinegar 2 to 3 tbsp, Flour 2 tbsp, Mustard powder ½ tsp in s bowl, marinate fish fingers in this for 30 minutes
2

Roll lavishly in bread crumbs,
3

Deep fry till light golden,
4

Serve with loads of fries and ketchup