Focaccia bread

Name: Focaccia bread
Total time: 1800 s
Yield: 3 to 4 persons
Cuisine: Pakistani
Ingredients: 2 Tomatoes; 2 small onions; garlic paste; 1 kg flour; 2 cups milk; 1 tsp salt; 1 sachet yeast; 3 tbsp olive oil; water as required; hot sauce; leaves coriander; red chilli flakes

Khalida Arain @cook_16688408

Its italian flat bread either simple or with some vegetables and dil. i made it with some daily basis used veggies.

#cpl
#zafran

Its italian flat bread either simple or with some vegetables and dil. i made it with some daily basis used veggies.

#cpl
#zafran

Khalida Arain @cook_16688408

Its italian flat bread either simple or with some vegetables and dil. i made it with some daily basis used veggies.

#cpl
#zafran

Its italian flat bread either simple or with some vegetables and dil. i made it with some daily basis used veggies.

Saved

Ingredients

30 minutes

3 to 4 persons

2Tomatoes
2small onions
garlic paste
1 kgflour
2 cupsmilk
1 tspsalt
1 sachetyeast
3 tbspolive oil
water as required
hot sauce
leavescoriander
red chilli flakes

Saved

Steps

30 minutes

1

Take flour, add salt, yeast sachet,oil, 2 cups milk and use water as required to make it dough
2

Add red chilli flakes too if you like i added garlic paste and red chilli flakes to enhance its flavor
3

Rest it for an hr in warm place for proofing. Then make it desired shape by using dry flour.
4

Meanwhile cut daily used veggies in desired shapes
5

Assemble the cut veggies on the tortilla and olives if you like. i like them so i used them too. you can use chicken tikka chunks too if u like but i didn't use them.
6

Appy some hot sauce on tortilla. i used pasta sauce.
7

Bake tortilla at 180 degrees for 10 to 12 minutes until done.