Chicken shashlik

Name: Chicken shashlik
Total time: 1200 s
Yield: 2 servings
Cuisine: Pakistani
Ingredients: 250 gram chicken cut into cubes; to taste Salt; 1/4 tsp white pepper; 1/4 tsp black pepper; 1 tsp chopped garlic; 1 tsp oyster sauce; 1 tbsp worcestershire sauce; 1 tbsp chilli sauce; 1 tsp cornstarch; 1 tsp chopped garlic; to taste Salt; 1 tbsp Worcestershire; 1 tbsp oyster sauce; 3 tbsp chilli garlic sauce; 1 capsicum cut into cubes; 1 onion cut into cubes; 1 tsp sugar; 1 tsp chicken powder; 2 big green chillies; 3 tbsp oil

Sobia Noreen @cook_20074270

#Chinese 24
Chicken shashlik is one of those dishes that make once or twice in week in our home. It's good combination is with plain rice. Sounds delicious
Go to my kitchen and find out the delicious recipes of plain rice, vegetable fried rice, szechuan rice.

Sobia Noreen @cook_20074270

Saved

Ingredients

20 minutes

2 servings

For marinating the chicken:
250 gramchicken cut into cubes
to tasteSalt
1/4 tspwhite pepper
1/4 tspblack pepper
1 tspchopped garlic
1 tspoyster sauce
1 tbspworcestershire sauce
1 tbspchilli sauce
1 tspcornstarch
For sauce:
1 tspchopped garlic
to tasteSalt
1 tbspWorcestershire
1 tbspoyster sauce
3 tbspchilli garlic sauce
1capsicum cut into cubes
1onion cut into cubes
1 tspsugar
1 tspchicken powder
2big green chillies
3 tbspoil

Saved

Steps

20 minutes

1

Place all the ingredients at kitchen counter.
2

In the chicken add chopped garlic, white & black pepper.
3

Add salt, chilli sauce & oyster sauce.
4

Add worcestershire sauce, cornflour & marinate for 10 minutes.
5

In a pan add chopped garlic fry a little bit then add marinated chicken & cook.
6

When is cooked then add vegetables & cook for 1-2 minutes.
7

Add black & white pepper & salt.
8

Add chicken powder, oyster sauce & worcestershire sauce.
9

Add chilli garlic sauce and sugar & mix well.
10

Chicken shashlik is ready to eat.