Roti ka samosa

Name: Roti ka samosa
Total time: 720 s
Yield: 2Person
Cuisine: Pakistani
Ingredients: 1 Roti; 1 Potato boil; 1 Small chopped onion; 1 chopped Green Chilli; 2 tbl spoonHara dhaniya chopped; 1/2 teaspoon Lal mirch powder; pinch Haldi; pinch Salt; 1/2 teaspoon Zeera powder; 1/2 teaspoon Kasoori methi; 1 tblspoon Chadder Cheese grated; 1 tbl spoon lemon juice

Shabbir Dalal @cook_18834167

Karachi,Pakistan

#Sabzi
Easy recipe left over roti se bhi banayein bht mazedaar.

Shabbir Dalal @cook_18834167

Karachi,Pakistan

#Sabzi
Easy recipe left over roti se bhi banayein bht mazedaar.

Saved

Ingredients

12 minutes

2Person

1Roti
1Potato boil
1Small chopped onion
1chopped Green Chilli
2 tblspoonHara dhaniya chopped
1/2 teaspoonLal mirch powder
pinchHaldi
pinchSalt
1/2 teaspoonZeera powder
1/2 teaspoonKasoori methi
1tblspoon Chadder Cheese grated
1 tblspoon lemon juice

Saved

Steps

12 minutes

1

Sub se pehle Aloo boil kar lain oos main onion,green chilli,hara dhanya,lal mirch,haldi,zeera powder,salt kasoori methi,lemon juice dalen
2

Phir Grated Cheese dalen
3

Phir roti le kar oose fold karein or samose jaisa packet bnayen
4

Phir oon dono pockets main filling karen potatoes ke mixture dalen
5

Or sahi se press kar lain or fry pan main thoda sa oil dalen
6

Phir ye roti ke samosey ko fry kaen dono side se golden crunchy karen yummm ❤