Add oil and put jeera. Allow it to pop

After that add the 20 pieces of lady's finger

Add 1/2 teaspoon of salt

Allow it to cook. Add little chilli powder and turmeric powder. Allow it to cook

Boil the tomato and keep it aside. Add green chilli and ginger. Grind it in the mixie.

Add ghee and mix both mixie ingredients and bhindi fry

Add 1 spoon biriyani masala and chilli powder. Allow it to cook well