Bring a large pan of water to the boil and cook the pasta over the instructions on the packet
Add the dairy free spread, garlic and onion to a shallow pan over a medium heat

Saute for 5 minutes
Add the cream and cook until slightly thickened, about 5 minutes

Season with salt and pepper
Mix in the basil, dairy free cheese and sundried tomatoes

Season with salt and pepper
Stir the sauce through the pasta and serve immediately