Soft layered chapati

Ivy @mimiwanji
I like making my chapatis on Wednesday with some soul food beef stew mama style #coconutchapati
Cooking Instructions
- 1
Mix all dry ingredients in a bowl. Add water slowly as you knead it into a dough.
- 2
Add oil and continue to knead for about 5 mins or until the dough is not sticky. Cover the dough and let it rest for 30-1hr.
- 3
On lightly floured surface, spread the dough with a rolling pin and apply oil.
- 4
Cut the dough to the desired size and roll into a spiral ball.
- 5
Place the pan on medium heat and let it heat up. Roll out the dough into a circle and place on the pan. Cook one side then the other adding oil.
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