Chinese spaghetti

It’s a continental dish that will leave your taste buds dancing 😋
Chinese spaghetti
It’s a continental dish that will leave your taste buds dancing 😋
Steps
- 1
Boil peas till soft
- 2
Break eggs and whisk
- 3
Add a pinch of salt
- 4
Make scrambled eggs and set aside
- 5
Shred the veggies into thin strips
- 6
Put the peas in a bowl
with the boiling water - 7
Put the oil in a pot
Add the spaghetti - 8
Semi fry it till brown
Add the peas with the water - 9
The water should be the same
level with the spaghetti - 10
Add seasoning and spices
Then add the shredded veggies - 11
Turn altogether and cook till done
- 12
Then add the scrambled eggs
And mix altogether - 13
Put off the heat and serve!
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