Vegetables tempura

Name: Vegetables tempura
Total time: 1500 s
Yield: 2 person
Cuisine: Pakistani
Ingredients: 3 florets of cauliflower; 4 Potato slices (in round shape); 5 palak leaves; 4 bringal cut in rectangular shape; 4 carrot strips cut in rectangular shape; 1 cup tempura mix flour; Oil for fry; 3 ice cubes

@Tehmina_Ameen @tehmina_ameen

Karachi

#sabzi
Aj ka platter meri beti nay decorate kia hia or ye dish uski favourite hia💖💖💖💖

@Tehmina_Ameen @tehmina_ameen

Karachi

#sabzi
Aj ka platter meri beti nay decorate kia hia or ye dish uski favourite hia💖💖💖💖

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Ingredients

25 min

2 person

3florets of cauliflower
4Potato slices (in round shape)
5palak leaves
4bringal cut in rectangular shape
4carrot strips cut in rectangular shape
1 cuptempura mix flour
Oil for fry
3ice cubes

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Steps

25 min

1

Prepare all ingredients.
2

Bowl ma tempura flour or ice cubes daal kar achi tarah se mix kar kay batter bana lay.
3

Pan ma oil daal kar garam kar lay.
4

Tempura batter ma bringal, carrot, cauliflower, palak or potato ko dip kar lay.
5

Sari vegetables ko step by step deep fry kar lay.
6

Jab light golden hu jaya tu pan se nikal kar flame off kar daay.
7

Vegetables tempura ready hia serving platter ma nikal kar ketchup kay sath serve kary.