Couscous with Chicken

Name: Couscous with Chicken
Cuisine: American
Ingredients: 1 cups medium couscous; 4 tablespoon olive oil; Cup chopped green onions; Bag frozen vegetables peas and carrots; 3 cups chicken broth; 2 lbs chicken thighs baked follow my recipe; 1 chopped onion; Can garbanzo chickpeas; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon turmeric; 1/2 teaspoon allspice; 1 teaspoon cumin; 2 tablespoon dry parsley

Layla (lulu) @laylazawaideh819

West Bloomfield Township, Michigan

This how my Jordanian 🇯🇴 mommy used to cook it for us so sorry to my moroccan 🇲🇦 friends

Layla (lulu) @laylazawaideh819

West Bloomfield Township, Michigan

This how my Jordanian 🇯🇴 mommy used to cook it for us so sorry to my moroccan 🇲🇦 friends

Saved

Ingredients

1 cupsmedium couscous
4 tablespoonolive oil
Cupchopped green onions
Bagfrozen vegetables peas and carrots
3 cupschicken broth
2 lbschicken thighs baked follow my recipe
1chopped onion
Cangarbanzo chickpeas
1 teaspoonsalt
1/2 teaspoonpepper
1/2 teaspoonturmeric
1/2 teaspoonallspice
1 teaspooncumin
2 tablespoondry parsley

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Steps

1

Over medium heat with 1 tablespoon olive oil you salute the couscous till you get a color put aside then the vegetables put on top couscous then add I tablespoon spoon of oil you salute the onions with 1/2 teaspoon salt for 5 minutes then you add the garbanzo bean and cook for 10 minutes add the spices in this minute
2

Put all ingredients in pot add the broth and cook for 30 minutes at 350f at the end fluffy it with fork add 2 tablespoon dry parsley
3

Cook the chicken follow my recipe baked chicken thighs enjoy 😉