Steamed tomato rava kachori
Steps
- 1
Make puree of tomato with some gud and pinch salt.heat pan add puree when it boils add rava and mix it well turn off gas.
- 2
Make powder with cashews,badam,cardmom and mix with gud and khobra properly.
- 3
Take out rava dough apply little ghee and knead the dough to make it soft.
- 4
Now make small balls and flatten fill the stuffing cover give it a shape.
- 5
Steam in a steamer for 5,7min take out apply some ghee and serve.
Similar Recipes
More Recipes
-

Chicken Pesto Stuffed Portobello Mushrooms
Rebecca Dunsworth
-

Shobha Deshmukh
-

Aloo Paratha (Stuffed Flatbread)
MJ's Kitchen
-

Swaminathan.V
-

Refreshing Summer Onion & Tomato Salad
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

AllDay Meal
-

Emperor Nasi Goreng
-

Pork Belly Stew with Shitake Mushroom
Cindy C.R.
-

Cindy C.R.
-

Haya Ali
-

SlimmingCarly
-

Shazi Mudabbir
-

Maha azeem
-

Prateek Chauhan -

Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy
MarLee Willogan
-

Krishna Biswas
-

Prateek Chauhan -

Tomato - Onion Chutney South Indian recipe
Drasty Yash Dixit
-

Ritika Gupta -

Wachuka Waiharo
-

Farwa Ali
https://cookpad.wasmer.app/us/recipes/11550343




















Comments (2)