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Rawa Halwa
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A picture of Rawa Halwa.

Rawa Halwa

Diksha Singh
Diksha Singh @cook_20094022
Bangalore

#goldenapron3
#vday
#ilovecooking
#week4

#goldenapron3
#vday
#ilovecooking
#week4

Read more

Rawa Halwa

Diksha Singh
Diksha Singh @cook_20094022
Bangalore

#goldenapron3
#vday
#ilovecooking
#week4

#goldenapron3
#vday
#ilovecooking
#week4

Read more
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Ingredients

5 servings
  • 1 cupsooji (rawa)
  • 2 cupsSugar
  • 3-4 cupsWater
  • 1/2 cupDesi Ghee
  • as required Almonds
  • Few Kesar
  • as required Cashews nuts
  • Few Raisins
  • as required Grated coconut
  • as required Milk
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Steps

  1. 1

    Firstly take a plate and chop all the dry fruits finely.

    A picture of step 1 of Rawa Halwa.
    A picture of step 1 of Rawa Halwa.
  2. 2

    Now take a pan and add ghee to it. Once the oil is heated add rawa to it and mix it for 3-4minutes nicely.

    A picture of step 2 of Rawa Halwa.
  3. 3

    Roast it for few minutes until the colour turns to brown.

    A picture of step 3 of Rawa Halwa.
  4. 4

    Now add sugar and required water and milk to it and cook it for 4-5minutes. And you will find the bubbles coming on it.

    A picture of step 4 of Rawa Halwa.
  5. 5

    Cook it until the oil separates from it and add a little bit of kesar water to it.

    A picture of step 5 of Rawa Halwa.
    A picture of step 5 of Rawa Halwa.
  6. 6

    Add all the dry fruits to garnish it.

  7. 7

    Serve it.

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Copied!

Diksha Singh
Diksha Singh @cook_20094022
on February 13, 2020 11:36
Bangalore
I jst love cooking
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